• Classique : en haut de l'écran, sous le coeur.
  
  
• Phylogénétique :
  • Clade 4 : Angiospermes ;
  • Clade 3 : Dicotylédones_vraies ;
  • Clade 2 : Astéridées ;
  • Clade 1 : Campanulidées ;
  • Ordre APN : Asterales ;
  • Famille APN : Asteraceae ;

À droite, cet arbre phylogénétique des plantes montre les principaux clades et groupes traditionnels (monophylétiques en noir et paraphylétiques en bleu).

Par Maulucioni
(via Wikimedia)

• Nom botanique : Emilia sonchifolia (L.) DC. ex Wight
• Synonymes : Cacalia sonchifolia L, Crassocephalum sonchifolium (L.) Less, Emilia grandiflora DC, ?Emilia marivelensis Elmer, Emilia purpurea Cass, Emilia rigidula DC, Emilia sinica Miq, Gynura ecalyculata DC, Senecio sonchifolius (L.) Moench, Senecio sonchifolius var. bogorensis Hochr
• Noms anglais et locaux : Purple emily, Sowthistle tasselflower

• Tableau récapitulatif

  Parties comes-tibles

  Note comest. (1-5)

  Note medic. (1-5)

  (Zones de) Rusticité

  Besoins en

  Besoins en (1-3)

  Périodes de semis et récoltes

  Graines au gramme

  Durée de viabilité

  Profon-deur semis

  Espace-ment plants

  Espace-ment lignes

  Durée germi-native

  Durée avant récolte

  Zones de rusticité : 8, 9, 10, 11

  J F M A M J J A S O N D J F M A M J J A S O N D

  
  
  
• dont infos de ⁰FPI ("FOOD PLANTS INTERNATIONAL", en anglais) :

  • Description :

    
    Plante érigée ou parfois en difficulté, lisse ou légèrement poilue. Il mesure environ 10 à 40 cm de haut. Les tiges sont minces. Les feuilles sont un peu charnues et les inférieures lobées. Les feuilles sont souvent regroupées vers la base de la plante. Ils mesurent entre 5 et 10 cm de long et 1 à 5 cm de large. Les capitules fleuris sont violets. Ils sont dans des arrangements ramifiés lâches. La tige de la fleur mesure 3 à 7 cm de long. Il y a environ 30 fleurs^{{{{0(+x) (traduction automatique)}.
    
    Original : An erect or sometimes straggling, smooth or slightly hairy plant. It is about 10 to 40 cm high. The stems are slender. The leaves are somewhat fleshy and the lower ones lobed. The leaves are often clustered towards the base of the plant. They are 5 to 10 cm long and 1-5 cm wide. The flowering heads are purple. They are in loose branched arrangements. The flower stalk is 3-7 cm long. There are about 30 flowers^{{{0(+x).
    
    

  • Production :

    
    En Australie, la plante fleurit d'avril à juillet. Les feuilles doivent être mangées avant la floraison^{{{{0(+x) (traduction automatique)}.
    
    Original : In Australia the plant flowers in April to July. The leaves need to be eaten before flowering^{{{0(+x).
    
    

  • Culture :

    
    Les plantes peuvent être cultivées à partir de graines. Les graines sont semées là où elles doivent pousser. Les plantes peuvent être transplantées lorsqu'elles sont petites^{{{{0(+x) (traduction automatique)}.
    
    Original : Plants can be grown from seed. Seed are sown where they are to grow. Plants can be transplanted when small^{{{0(+x).
    
    

Partie testée :

• Statut :

  
  
  C'est un légume cultivé commercialement. Les feuilles sont vendues sur les marchés en Indonésie^{{{{0(+x) (traduction automatique)}.
  
  Original : It is a commercially cultivated vegetable. Leaves are sold in markets in Indonesia^{{{0(+x).
  
  

• Distribution :

  
  
  Une plante tropicale. Il pousse dans des endroits plus chauds. Il se produit aux Philippines de Luzon à Basilan dans les prairies ouvertes et les terrains vagues. Les plantes sont endommagées par le gel. Il convient aux sols bien drainés et aux positions ensoleillées. Au Népal et à Java, il atteint 1700 m d'altitude. Il convient aux zones de rusticité 9-11. Au Sichuan et au Yunnan^{{{{0(+x) (traduction automatique)}.
  
  Original : A tropical plant. It grows in warmer places. It occurs in the Philippines from Luzon to Basilan in open grassland and waste places. Plants are damaged by frost. It suits well drained soils and sunny positions. In Nepal and Java it grows to 1700 m altitude. It suits hardiness zones 9-11. In Sichuan and Yunnan^{{{0(+x).
  
  

• Localisation :

  
  
  Africa, American Samoa, Asia, Australia, Benin, Cambodia, Central Africa, Central America, China, Congo, Cuba, Dominican Republic, East Africa, East Timor, Equatorial-Guinea, Fiji, France, Ghana, Guiana, Guianas, Guinea, Guinée, Guinea-Bissau, Guyana, Haiti, Hawaii, Himalayas, India, Indochina, Indonesia, Japan, Laos, Malaysia, Maldives, Mozambique, Myanmar, Nepal, Nigeria, North America, Northeastern India, Pacific, Papua New Guinea, PNG, Philippines, Puerto Rico, Sao Tome and Principe, SE Asia, Senegal, Sierra Leone, Slovenia, South America, Suriname, Taiwan, Thailand, Timor-Leste, Tonga, USA, Vanuatu, Venezuela, Vietnam, West Africa, West Indies^{{{{0(+x) (traduction automatique)}.
  
  Original : Africa, American Samoa, Asia, Australia, Benin, Cambodia, Central Africa, Central America, China, Congo, Cuba, Dominican Republic, East Africa, East Timor, Equatorial-Guinea, Fiji, France, Ghana, Guiana, Guianas, Guinea, Guinée, Guinea-Bissau, Guyana, Haiti, Hawaii, Himalayas, India, Indochina, Indonesia, Japan, Laos, Malaysia, Maldives, Mozambique, Myanmar, Nepal, Nigeria, North America, Northeastern India, Pacific, Papua New Guinea, PNG, Philippines, Puerto Rico, Sao Tome and Principe, SE Asia, Senegal, Sierra Leone, Slovenia, South America, Suriname, Taiwan, Thailand, Timor-Leste, Tonga, USA, Vanuatu, Venezuela, Vietnam, West Africa, West Indies^{{{0(+x).
  
  

• Notes :

  
  
  Feuilles (poids sec) Eau: 0 Calories: 308 Protéines: 22 Lipides: 3,3 Glucides: 64,3 Fibres: 11 Cendres: 10,4 Calcium: 2187 Phosphore: 64^{{{{0(+x) (traduction automatique)}.
  
  Original : Leaves (Dry weight) Water: 0 Calories: 308 Protein: 22 Fat: 3.3 Carbohydrate: 64.3 Fibre: 11 Ash: 10.4 Calcium: 2187 Phosphorus: 648^{{{0(+x).
  
  

• Liens :

  / ;

• Sources et/ou références :

  bibliographie (liste des sources et/ou références de l'encyclopédie)
  
  dont livres et bases de données : ⁵PFAF ("Plants For A Future", en anglais) ; ⁰FPI ("FOOD PLANTS INTERNATIONAL", en anglais) ;
  
  dont bibliographie/références de ⁰FPI ("FOOD PLANTS INTERNATIONAL", en anglais) :
  
  Abbiw, D.K., 1990, Useful Plants of Ghana. West African uses of wild and cultivated plants. Intermediate Technology Publications and the Royal Botanic Gardens, Kew. p 41 ; Achigan-Dako, E, et al (Eds), 2009, Catalogue of Traditional Vegetables in Benin. International Foundation for Science. ; Alain & Martorell. 1982. Flora of Puerto Rico. ; Ambasta, S.P. (Ed.), 2000, The Useful Plants of India. CSIR India. p 195 ; Anderson, E. F., 1993, Plants and people of the Golden Triangle. Dioscorides Press. p 210 ; Arora, R. K., 2014, Diversity in Underutilized Plant Species - An Asia-Pacific Perspective. Bioversity International. p 40 ; Boedecker, J., et al, 2014, Dietary contribution of Wild Edible Plants to womenâ's diets in the buffer zone around the Lama forest, Benin – an underutilized potential. Food Sec. 6:833–849 ; Britton et al., eds. ser. 1; Rogerson, ed. ser. 2. North American flora ser. 1, 1905-1957; ser. 2, 1954-1972 (N Amer fl) ser. 2, 10:147-150. ; Brown, W.H., 1920, Wild Food Plants of the Philippines. Bureau of Forestry Bulletin No. 21 Manila. p 155 ; Burkill, I.H., 1966, A Dictionary of the Economic Products of the Malay Peninsula. Ministry of Agriculture and Cooperatives, Kuala Lumpur, Malaysia. Vol 1 (A-H) p 936 ; Busson, 1965, ; Cabalion, P. and Morat, P., 1983, Introduction le vegetation, la flore et aux noms vernaculaires de l'ile de Pentcoste (Vanuatu), In: Journal d'agriculture traditionnelle et de botanique appliquee JATBA Vol. 30, 3-4 ; "Chinese Nutrition Journal", 2002, Vol 23(11) p 121 ; Cowie, I, 2006, A Survey of Flora and vegetation of the proposed Jaco-Tutuala-Lore National Park. Timor-Lests (East Timor) www.territorystories.nt/gov.au p 45 ; Cribb, A.B. & J.W., 1976, Wild Food in Australia, Fontana. p 121 ; Cruz-Garcia, G. S., & Price, L. L., 2011, Ethnobotanical investigation of 'wild' food plants used by rice farmers in Kalasin, Northeast Thailand. Journal of Ethnobiology and Ethnomedicine 7:33 ; Cundall, P., (ed.), 2004, Gardening Australia: flora: the gardener's bible. ABC Books. p 535 ; Dangol, D. R. et al, 2017, Wild Edible Plants in Nepal. Proceedings of 2nd National Workshop on CUAOGR, 2017. ; Eiadthong, W., et al, 2010, Management of the Emerald Triangle Protected Forests Complex. Botanical Consultant Technical Report. p 48 ; Facciola, S., 1998, Cornucopia 2: a Source Book of Edible Plants. Kampong Publications, p 38 ; Food Composition Tables for use in Africa FAO http://www.fao.org/infoods/directory No. 823 ; Franklin, J., Keppel, G., & Whistler, W., 2008, The vegetation and flora of Lakeba, Nayau and Aiwa Islands, Central Lau Group, Fiji. Micronesica 40(1/2): 169–225, 2008 ; Gangwar, A. K. & Ramakrishnan, P. S., 1990, Ethnobotanical Notes on Some Tribes of Arunachal Pradesh, Northeastern India. Economic Botany, Vol. 44, No. 1 pp. 94-105 ; Grubben, G. J. H. and Denton, O. A. (eds), 2004, Plant Resources of Tropical Africa 2. Vegetables. PROTA, Wageningen, Netherlands. p 561 ; Hedrick, U.P., 1919, (Ed.), Sturtevant's edible plants of the world. p 289 ; Henty, E.E., & Pritchard, G.S., 1973, Weeds of New Guinea and their control. Botany Bulletin No 7, Division of Botany, Lae, PNG. p 75 ; Hiddins, L., 1999, Explore Wild Australia with the Bush Tucker Man. Penguin Books/ABC Books. p 164 ; Holm, L., J. V. Pancho, H. P. Herberger & D. L. Plucknett. John Wiley & Sons, New York. 1979. A geographical atlas of world weeds. ; Howard, R. 1974-. Flora of the lesser Antilles. ; Hussey, B.M.J., Keighery, G.J., Cousens, R.D., Dodd, J., Lloyd, S.G., 1997, Western Weeds. A guide to the weeds of Western Australia. Plant Protection Society of Western Australia. p 96 ; Hu, Shiu-ying, 2005, Food Plants of China. The Chinese University Press. p 729 ; Huxley, ed. The new Royal Horticultural Society dictionary of gardening. 1992 ; International Seed Testing Association. 1988. International Seed Testing Association list of stabilized plant names. (ISTA) ; Jackes, B.R., 2001, Plants of the Tropics. Rainforest to Heath. An Identification Guide. James Cook University. p 43 ; Jacquat, C., 1990, Plants from the Markets of Thailand. D.K. Book House p 91 ; Jadhav, R., et al, 2015, Forest Foods of Northern Western Ghats: Mode of Consumption, Nutrition and Availability. Asian Agri-History Vol. 19, No. 4: 293-317 ; Japanese International Research Centre for Agricultural Sciencewww.jircas.affrc.go.jp/project/value_addition/Vegetables ; Jardin, C., 1970, List of Foods Used In Africa, FAO Nutrition Information Document Series No 2.p 76 ; Jeffrey, C. , 1986. Kew Bull. 41:917. ; Joshi, N., et al, 2007, Traditional neglected vegetables of Nepal: Their sustainable utilization for meeting human needs. Tropentag 2007. Conference on International Agricultural Research for Development. ; Joshi, N. & Siwakoti, M., 2012, Wild Vegetables Used by Local Community of Makawanpur District and Their Contribution to Food Security and Income Generation. Nepal Journal of Science and Technology Vol. 13, No. 1 (2012) 59-66 ; Kachenchart, B., et al, 2008, Phenology of Edible Plants at Sakaerat Forest. In Proceedings of the FORTROP II: Tropical Forestry Change in a Changing World. Bangkok, Thailand. ; Kays, S. J., and Dias, J. C. S., 1995, Common Names of Commercially Cultivated Vegetables of the World in 15 languages. Economic Botany, Vol. 49, No. 2, pp. 115-152 ; Khumgratok, S., Edible Plants in Cultural Forests of Northeastern Thailand. Mahasarakham University Thailand. ; Kuo, W. H. J., (Ed.) Taiwan's Ethnobotanical Database (1900-2000), http://tk.agron.ntu.edu.tw/ethnobot/DB1.htm ; Lazarides, M. & Hince, B., 1993, Handbook of Economic Plants of Australia, CSIRO. p 90 ; Li, D. et al, 2017, Ethnobotanical survey of herbal tea plants from the traditional markets in Chaoshan, China. Journal of Ethnopharmacology. 205 (2017) 195-206 ; Li, H. L., et al., eds. 1975-1979. Flora of Taiwan. ; Liberty Hyde Bailey Hortorium. 1976. Hortus third. ; Low, T., 1991, Wild Herbs of Australia and New Zealand. Angus & Robertson. p 97 (Drawing) ; Lugod, G.C. and de Padua L.S., 1979, Wild Food Plants in the Philippines. Vol. 1. Univ. of Philippines Los Banos. p 28 ; Manandhar, N.P., 2002, Plants and People of Nepal. Timber Press. Portland, Oregon. p 218 ; Martin, F.W. & Ruberte, R.M., 1979, Edible Leaves of the Tropics. Antillian College Press, Mayaguez, Puerto Rico. p 79, 184 ; Monsalud, M.R., Tongacan, A.L., Lopez, F.R., & Lagrimas, M.Q., 1966, Edible Wild Plants in Philippine Forests. Philippine Journal of Science. p 455 ; Mot So Rau Dai an Duoc O Vietnam. Wild edible Vegetables. Ha Noi 1994, p ; Murtem, G. & Chaudhrey, P., 2016, An ethnobotanical note on wild edible plants of Upper Eastern Himalaya, India. Brazilian Journal of Biological Sciences, 2016, v. 3, no. 5, p. 63-81 ; Nakahara, K. et al, 2002, Antimutagenicity of Some Edible Thai Plants, and a Biocative Carbazole Alkaloid, Mahanine, Isolated from Micromelum minutum. Journal of Agricultural and Food Chemistry. 50: 4796-4892 ; Narayanan Ratheesh, M. K. et al, 2011, Wild edible plants used by the Kattunaikka, Paniya and Kuruma tribes of Wayanad District, Kerala, India. Journal of Medicinal Plants Research Vol. 5(15), pp. 3520-3529 ; Nicolson, D. H., 1975. Phytologia 32:33-34. ; Ochse, J.J. et al, 1931, Vegetables of the Dutch East Indies. Asher reprint. p 129 ; Ogle, B. M., et al, 2003, Food, Feed or Medicine: The Multiple Functions of Edible Wild Plants in Vietnam. Economic Botany 57(1): 103-117 ; Paczkowska, G. & Chapman, A.R., 2000, The Western Australian Flora. A Descriptive Catalogue. Western Australian Herbarium. p 161 ; Peekel, P.G., 1984, (Translation E.E.Henty), Flora of the Bismarck Archipelago for Naturalists, Division of Botany, Lae, PNG. p 567, 566 ; Peters, C. R., O'Brien, E. M., and Drummond, R.B., 1992, Edible Wild plants of Sub-saharan Africa. Kew. p 90 ; Phon, P., 2000, Plants used in Cambodia. © Pauline Dy Phon, Phnom Penh, Cambodia. p 274 ; Plants for a Future database, The Field, Penpol, Lostwithiel, Cornwall, PL22 0NG, UK. http://www.scs.leeds.ac.uk/pfaf/ ; Plants of Haiti Smithsonian Institute http://botany.si.edu ; Reddy, B. M., 2012, Wild edible plants of Chandrapur district, Maharashtra, India. Indian Journal of Natural Products and Resources. 3(1) pp 110-117 ; Shah, G.L., 1984, Some economically important plant of Salsette Island near Bombay. J. Econ. Tax. Bot. Vol. 5 No. 4 pp 753-765 ; Segnon, A. C. and Achigan-Dako, E. G., 2014, Comparative analysis of diversity and utilization of edible plants in arid and semi-arid areas in Benin. Journal of Ethnobiology and Ethnomedicine. 10:80 ; Singh, H.B., Arora R.K.,1978, Wild edible Plants of India. Indian Council of Agricultural Research, New Delhi. p 25 ; Somnasang, P., Moreno, G and Chusil K., 1998, Indigenous knowledge of wild hunting and gathering in north-east Thailand. Food and Nutrition Bulletin 19(4) p 359f ; Sujanapal, P., & Sankaran, K. V., 2016, Common Plants of Maldives. FAO & Kerala FRI, p 119 ; Terrell et al. 1986. Agric. Handb. no. 505. ; Siemonsma, J. S., & Kasem Piluek, eds. 1993. Vegetables. In: E. W. M. Verheij & R. E. Coronel (eds.), Plant Resources of South-East Asia (PROSEA). 8:172. ; Setalaphruk, C. & Price, L. L., 2007, Children's traditional ecological knowledge of wild food resources: a case study in a rural village in Northeast Thailand. Journal of Ethnobiology and Ethnomedicine. 3:33 ; Siemonsma, J. S. and Piluek, K. (Eds), 1994, Plant Resources of South-East Asia No. 8 Vegetables. Prosea Foundation, Bogor, Indonesia, p 172 ; Srichaiwong, P., et al, 2014, A Study of the Biodiversity of Natural Food Production to Support Community Upstream of Chi Basin, Thailand. Asian Social Science 10 (2): ; Suksri, S., et al, 2005, Ethnobotany in Bung Khong Long Non-Hunting Area, Northeast Thailand. Kasetsart J., (Nat. Sci) 39: 519-533 ; Sakunpak, A. & Panichayupakaranant, P., 2012, Antibacterial activity of Thai edible plants against gastrointestinal pathogenic bacteria and isolation of a new broad spectrum antibacterial polyisoprenylated benzophenone, chamuangone. Food Chemistry 130 (2012) 826–831 ; Stanley, T. D. & Ross, E. M., 1986, Flora of south-eastern Queensland Volume 2. Queensland Government p 574 ; Tanaka, Y. & Van Ke, N., 2007, Edible Wild Plants of Vietnam: The bountiful garden. Orchid books. p 43 ; Teron, R. & Borthakur, S. K., 2016, Edible Medicines: An Exploration of Medicinal Plants in Dietary Practices of Karbi Tribal Population of Assam, Northeast India. In Mondal, N. & Sen, J.(Ed.) Nutrition and Health among tribal populations of India. p 149 ; Terra, G.J.A., 1973, Tropical Vegetables. Communication 54e Royal Tropical Institute, Amsterdam, p 45 ; Thitiprasert, W., et al, 2007, Country report on the State of Plant Genetic Resources for Food and Agriculture in Thailand (1997-2004). FAO p 95 ; Thoa, P. T. K., et al, 2013, Biodiversity indices and utilization of edible wild plants a case study of the Cham Island in Quang Nam Province, Vietnam. Journal of research in Environmental Science and Toxicology Vol. 2(9): 167-174 ; Tindall, H.D., & Williams, J.T., 1977, Tropical Vegetables and their Genetic Resources, International Board for Plant Genetic Resources, Rome, p 108 ; USDA, ARS, National Genetic Resources Program. Germplasm Resources Information Network - (GRIN). [Online Database] National Germplasm Resources Laboratory, Beltsville, Maryland. Available: www.ars-grin.gov/cgi-bin/npgs/html/econ.pl (10 April 2000) ; Vartak, V.D. and Kulkarni, D.K., 1987, Monsoon wild leafy vegetables from hilly regions of Pune and neighbouring districts, Maharashtra state. J. Econ. Tax. Bot. Vol. 11 No. 2 pp 331-335 ; Wagner, W.L., et al. 1990. Manual of the flowering plants of Hawai'i. (F Hawaii) ; Wheeler, J.R.(ed.), 1992, Flora of the Kimberley Region. CALM, Western Australian Herbarium, p 943, 935 & 944 (drawings) ; R, Wight, Contr. bot. India 24. 1834 ; Wijayakusuma, H.M.H., et al, 1996, Tanaman Berkhasiat Obat Di Indonesia. Pustaka Kartini. p 129 ; Yuncker, T.G., 1959, Plants of Tonga, Bernice P. Bishop Museum, Hawaii, Bulletin 220. p 269 ; Zon, A.P.M. van der, Grubben, G.J.H., 1976, Les legumes-feuilles spontanes et cultives du Sud-Dahomey, Communication 65, Royal Tropical Institute, Amsterdam, p 60
  
  

• Recherche de/pour :

  
  
  
  • "Emilia sonchifolia" sur Google (pages et images) ; IPNI ("International Plant Names Index", en anglais) ; TPL ("The Plant List", en anglais) ; GRIN ("Germplasm Resources Information Network", en anglais) ; TROPICOS (en anglais) ; Tela Botanica ; Pl@ntNet ; Pl@ntUse ; "Useful Tropical Plants" (en anglais) ou "Useful Temperate Plants" (en anglais) ;
    
  • "Émilie à feuilles de laîteron" sur Google (pages, images et recettes) ;

• Emilia coccinea
• Emilia fosbergii Nicolson
• Emilia lisowskiana C.Jeffrey
• Emilia marlothiana
• Emilia praetermissa Milne-Redh.

• Absinthe
• Accipitrine
• Accoub de Syrie
• Achillée
• Achillée à boucliers
• Achillée à feuilles de Fougère
• Achillée compacte
• Achillée de Ligurie
• Achillée de Neilreich
• Achillée de Sibérie
• Achillée millefeuille
• Achillée musquée
• Achillée noirâtre
• Achillée ptarmique
• Achillée visqueuse
• Acmelle
• Ambroise à feuilles d'Armoise
• Ambroisie maritime
• Ambroisie trifide
• Anacycle de Valence
• Anacycle tomenteux
• Andryale
• Andryale à feuilles entières
• Andryale de Raguse
• Anthémis
• Anthémis de Chios
• Anthémis du mont Parnasse
• Anthémis fétide (traduction du latin "Anthemis foe
• Anthémis géante
• Anthémis précoce
• Aposeris (aposéris)
• Arctothèque
• Argyranthème
• Argyranthème nain
• Armérie vêtue
• Armoise à balais
• Armoise à pétioles rouges
• Armoise africaine
• Armoise annuelle
• Armoise arborescente
• Armoise bisannuelle
• Armoise blanche de chine
• Armoise camphrée
• Armoise champêtre
• Armoise commune
• Armoise d'Argy
• Armoise d'Autriche
• Armoise de la mer Noire
• Armoise de Saint-Louis
• Armoise des Frères Verlot

• Aaronsohnia factorovskyi Warb. & Eig
• Aaronsohnia pubescens (Fausse-Cotule pubescente)
• Acanthospermum hispidum DC. (Herbe-tricorne commune)
• Achillea ageratum L. (Achillée visqueuse)
• Achillea alpinaa
• Achillea arabica Kotschy (Achillée)
• Achillea atrata L. (Achillée noirâtre)
• Achillea borealis Bong.
• Achillea clavennae L. (Achillée)
• Achillea clypeolata Sm. (Achillée à boucliers)
• Achillea coarctata Poir. (Achillée compacte)
• Achillea decolorans Schrad. ex Willd.
• Achillea erba-rotta All. (Achillée musquée)
• Achillea filipendulina Lam. (Achillée à feuilles de Fougère)
• Achillea ligustica Vis. ex Nyman (Achillée de Ligurie)
• Achillea millefolium L. (Achillée millefeuille)
• Achillea nana L. (Faux Génépi)
• Achillea nobilis L. (Achillée de Neilreich)
• Achillea ptarmica L. (Achillée ptarmique)
• Achillea sibirica Ledeb. (Achillée de Sibérie)
• Achillea tenuifolia Salisb.
• Achillea teretifolia Willd.
• Achillea vermicularis Trin.
• Achyrachaena mollis Schauer
• Achyrocline alata
• Achyrocline satureioides (Lam.) DC.
• Acilepis aspera
• Acmella alba (L'Hér.) R.K.Jansen
• Acmella brachyglossa Cass.
• Acmella calva
• Acmella caulirhiza Delile (Acmelle)
• Acmella ciliata (Kunth) Cass.
• Acmella decumbens
• Acmella oleracea (L.) R.K. Jansen (Brède mafane)
• Acmella oppositifolia (Lam.) R.K.Jansen
• Acmella paniculata (Wall. ex DC.) R.K.Jansen
• Acmella uliginosa (Sw.) Cass.
• Acnistus arborescens (L.) Schltdl.
• Actinella odorata A.Gray
• Adenocaulon himalaicum Edgew.
• Adenostemma lavenia
• Adenostemma viscosum J.R.Forst. & G.Forst.
• Adenostoma sparsifolium Torr.
• Aetheorhiza bulbosa
• Ageratina adenophora (Eupatoire glanduleuse)
• Ageratina aromatica
• Ageratina sternbergiana
• Agoseris aurantiaca
• Agoseris glauca
• Agoseris villosa Rydb.
• ...